Beth Fish Reads hosts each week's Weekend Cooking meme.During our vacation in Colorado, my mom spent two nights with one of her older brothers. Everyone in my mom's family is health conscious and does a good job of eating good foods. My uncle made some tasty muffins for breakfast one morning which my husband also had one of when we stopped to pick up my mom. Both of them enjoyed these muffins and my uncle helpfully sent along the recipe for my mom to make.
Bran Muffins
1 egg, slightly beaten
1/3 c. margarine, melted
1/2 c. brown sugar
Mix
1 c. milk with T. lemon juice
1/2 c. oat bran
1/2 c. white flour
1/2 c. wheat flour
1 t. salt
1 t. baking powder
1/2 t. baking soda
2 1/2 c. wheat bran
Bake at 400 degrees for 20 minutes.
Makes six large muffins
4 comments:
These look great. I was just just thinking about making blueberry muffins....LOL
Oh yeah, with fresh berries? Yummm. But they sound great just as they are, too.
These muffins look healthy and delicious. My husband would especially appreciate this as a breakfast treat!
Bran muffins are my favorite, with apple muffins running a close second. Thanks for this recipe!
Post a Comment